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On Tuesday evening, July 28, a magnitude 4.3 earthquake shook the area east‑southeast of Cloverdale, California. Less than a minute later, a magnitude 2.5 aftershock followed in nearly the same spot. The U.S. Geological Survey (USGS) recorded both events and says the quakes were centered near The Geysers geothermal area, a place where small earthquakes are common.
The Geysers is a large geothermal field where hot water and steam are pumped from deep underground to generate electricity.
“Good‑sized shaker,” said State Senator Mike McGuire (whose district includes northern Sonoma County) on Facebook. “No early reports of damage or injuries.”
As of Wednesday morning, no injuries or significant damage have been reported.
The USGS runs a program called “Did You Feel It?” to collect real‑world shaking reports. Your input helps scientists understand how far the quake was felt and how strong it seemed in different places.
Steps to submit a report:
Important: Even if you only felt a tiny wobble, your report matters! It builds a better picture for everyone.
1. What does “magnitude 4.3” mean in simple terms?
Magnitude measures the energy released at the earthquake’s source. A 4.3 quake is considered light to moderate—strong enough to be felt widely but rarely causes serious damage.
2. What is an aftershock?
An aftershock is a smaller earthquake that follows the main shock in the same general area. They happen as the ground adjusts to the stress changes caused by the bigger quake.
3. Why do earthquakes happen at The Geysers?
The Geysers is a geothermal power plant where water is injected deep underground and steam is extracted. Changing fluid pressure underground can cause the rock to slip, creating small earthquakes.
4. Should I be worried about a bigger quake coming soon?
Small quakes and aftershocks are normal in this area. While no one can predict earthquakes, there’s no indication this sequence signals a larger, damaging event.
5. How can I stay safe during an earthquake?
You can reach Staff Writer Isabel Beer at isabel.beer@pressdemocrat.com for more information.